Welcome to Katakura Uniya

Japan, 〒980-0011 Miyagi, Sendai, Aoba Ward, Kamisugi, 1 Chome−4−13 アソルティ上杉

General Info

Located in the heart of Sendai, Japan, Katakura Uniya offers a delightful seafood dining experience that’s perfect for those who love fresh, flavorful dishes. Nestled in the vibrant Aoba Ward, this restaurant is a go-to spot for seafood enthusiasts, tourists, and anyone looking to explore the rich culinary traditions of the region.

Katakura Uniya is known for its exceptional seafood offerings, with highlights such as the 生ウニお造り盛り (Fresh Uni Sashimi), which presents creamy, delicate sea urchin in its purest form. For those who enjoy a comforting meal, the うに丼 (Uni Don) is a standout - a bowl of steamed rice topped with an abundant serving of fresh uni, making it a perfect treat for a hearty lunch or dinner. Another must-try is the カキフライ定食 (Fried Oyster Set), where plump, crispy oysters are paired with a delicious assortment of sides, giving a satisfying crunch with every bite. The 蒸し牡蠣 (Steamed Oysters) is a delicate dish that showcases the ocean’s bounty with its tender, savory flavors. If you're craving variety, the 牡蠣三昧ランチ (Oyster Feast Lunch) offers a tasting experience that includes several different preparations of oysters - a true indulgence for any shellfish lover.

This seafood haven also caters to a variety of customer needs. Whether you’re looking to enjoy a meal with a group of friends, celebrate a special occasion, or simply have a quiet dinner, Katakura Uniya has a welcoming atmosphere. With its wheelchair-accessible parking lot, the restaurant ensures that all guests can enjoy a seamless dining experience. For those who prefer dining at home, the restaurant offers takeout services, allowing you to savor their signature dishes in the comfort of your own space.

Katakura Uniya is also an excellent spot for wine lovers. The selection of wines perfectly complements the flavors of the fresh seafood, adding a touch of elegance to the meal. The restaurant’s location is convenient for both locals and tourists, with a comfortable ambiance that makes it a great choice for exploring the local food scene in Sendai.

With its combination of fresh seafood, attentive service, and a cozy, accessible setting, Katakura Uniya is a must-visit destination for anyone in Sendai. Whether you’re a local or a tourist, this seafood restaurant promises to deliver a memorable dining experience that highlights the best of what the ocean has to offer.

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HOUR OPENING
  • Monday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Tuesday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Wednesday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Thursday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Friday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Saturday
    11:30 AM - 02:00 PM ,
    05:00 PM - 09:00 PM
  • Sunday
    Closed

Katakura Uniya Photos

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What customers say?

“ The oysters were my favorite,very fresh with great texture. The uni sashimi, however, was kind of disappointing, not very flavorful, probably not the expensive kind. ”

- Tammy Liu -

“ Oyster was fresh and sweet. Uni was fresh but not that flavorful. But at least the price is reasonable ”

- Old ASI -

“ Visited in October 2025. I went to Katakura Uniya specifically for the "Uni Gozen." I was excited after reading the Google reviews and photos, so I was honestly shocked to find out it closed in September. I regret not doing more research beforehand. I'd like to summarize a few of my thoughts here, hoping they'll be helpful for those visiting from outside the prefecture. [Summary] - Uni Gozen isn't a year-round menu item. - Reservations accepted only at 11:30 AM. - There was no line when we arrived at 10:50 AM on a Saturday. - The large portion of rice was surprisingly large. - The rice was cooked inconsistently. When I stopped by to check on the restaurant before opening, a staff member was cleaning and told me, "There aren't many reservations today, so you don't need to wait in line." I found a bench at a nearby Family Mart, so I waited there for a while. Around 11:20 AM, customers with reservations began to enter one by one, and it seemed everyone except us had reservations. That said, the restaurant was about half empty that day, and there were still seats available after we finished eating. We ordered regular and large portions of rice, but there was a slight difference in when they arrived, with the large portion arriving about five minutes late. It was a bit disappointing that they were served separately. The large portion was packed full into the bowl and quite a large portion. For 100 yen, it felt like a great deal. However, there was a difference in how well the rice was cooked. My portion was quite soft, while the other bowl's was a bit hard. Perhaps the rice was cooked unevenly overall. Water was served first, but they didn't come back to refill it even when it got low. It would have been nice if they had tea after the meal. The restaurant played background music that was a bit out of place in a Japanese restaurant, which may have been the kitchen's preference. The staff were all polite, and I was particularly impressed by the friendly blonde female staff member. The restrooms are unisex. Payment is cash only, and is made at the register near the entrance. Overall, I think the restaurant offered good value for money. Thank you for the meal. ”

- やぎやぎさん -
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Location & Contact

call to book a table & delivery:
information Katakura Uniya:

Japan, 〒980-0011 Miyagi, Sendai, Aoba Ward, Kamisugi, 1 Chome−4−13 アソルティ上杉

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